We keep things simple here – one menu that works no matter what time of the day or week it is – it’s all good old wholesome Eastern North Carolina style, cooked slowly and lovingly in accordance with recipes and techniques passed down through generations of the Brantley family.

We offer brunch every Saturday and Sunday from 9:00am-2:00pm with the full menu starting at 11:00am.

Happy Hour runs Monday-Friday from 2:00pm-5:00pm, offering half off snacks and $5 wine and house beer.

BARBECUE & PLATES

Barbecue $24

Pit-smoked whole hog pulled pork, Grady’s passed-down sauce, hushpuppies or biscuit, choice of two sides GF

Baby Back Ribs $35

Pit-smoked, with sweet red rib sauce, hushpuppies or biscuit, choice of two sides

Barbecue Chicken $21

Pit-smoked and basted with Grady’s passed-down barbecue chicken sauce, hushpuppies or biscuit, choice of two sides GF

Chicken and Dumplings $19

Teeny's recipe, pulled chicken, dumplings, hushpuppies or biscuit, choice of two sides

Fried Shrimp $20

Fried shrimp, remoulade, fresh lemon, hushpuppies or biscuit, choice of two sides

Fried Chicken $16/$21

Southern fried, hushpuppies or biscuit, choice of two sides Choose: 1/4 Light or Dark Meat 1/2 Bird, Dip it Nashville Hot +2

SANDWICHES

Barbecue Sandwich $19

Butter toasted bun, pit-smoked pulled pork, slaw, choice of side

Fried Chicken Sandwich $18

Butter toasted bun, southern fried chicken breast, pickles, jalapeño mayo, choice of side

Fried Shrimp Po'Boy $18

Butter toasted Leidenheimer bread, remoulade, shaved romaine, pickles, choice of side

Grilled Chicken Sandwich $19

Citrus marinated grilled chicken breast, lettuce, tomato, onion, Duke's mayo, butter toasted brioche bun, choice of side

BISCUIT SANDWICHES

Fried Chicken Biscuit $18

Fried chicken on buttermilk biscuit, pepper gravy, choice of side

Pimento Cheese Biscuit $11

House pimento cheese, fried pickle chips, biscuit, choice of side

Sausage Biscuit $12

House-made mild sausage on biscuit, American cheese, choice of side +add farm egg +1

Egg and Cheese Biscuit $10

Egg on biscuit, American cheese, choice of side V

SNACKS

Buttermilk Biscuits $8

Two buttermilk biscuits, house-made blueberry preserves, honey butter V

Fried Pickle Chips $9

House-made jalapeño ranch V

Hushpuppies $9

Minced onion, whiskey butter, house-made jalapeño ranch V

Pimento Cheese $10

House-made blueberry preserves, house-made saltines GF

Chopped Salad $13

Romaine, cabbage, pepitas, bacon, cheddar, tortilla strips, jalapeño ranch GF

Chicken and Waffles $16

House-made waffles, southern fried chicken breast, drizzled with Carolina gold and maple syrup

Biscuit & Sausage Gravy $11

Buttermilk biscuit, sausage gravy

Crispy Ribs $14

Flash fried, house pickles

Wings $16

Carolina Gold GF, Spicy BBQ or Buffalo GF, served with blue cheese dressing

Pork Belly Burnt Ends $16

House pickles

Kale Crunch Salad $16

Kale, red cabbage, carrots, pumpkin seeds, golden raisins, watermelon radish, dijon vinaigrette V, GF

SIDES $6

Slaw GF

Smoked Baked Beans GF

Cheese Grits GF

Mac N' Cheese

Collard Greens GF

Barbecue Dusted Crinkle Cuts GF

Brunswick Stew

Mashed Potatoes with Gravy

Daily Rotating Sides

TINY DESSERTS

Key Lime Pie $7

Buttermilk Pie $7

V Vegetarian

GF Gluten Free

Our gluten free items are prepared in a common kitchen. While we take steps to minimize the likelihood of exposure to gluten, our gluten-free items are not recommended for guests with Celiac or any other gluten sensitivity.

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.